20 Example Sentences Showcasing the Meaning of 'Marinade'
The chef will marinade the chicken overnight in a flavorful blend of herbs and spices.
The recipe recommends letting the steak marinade for at least two hours for the best taste.
They decided to marinade the vegetables in a tangy sauce before roasting them in the oven.
The tradition in this family is to marinade the olives in a special brine for weeks before serving.
We love to marinade the pork in a mix of soy sauce and ginger for our favorite stir-fry dish.
She prefers to marinade the lamb chops in a marinade made of rosemary and balsamic vinegar.
The secret to tenderizing the meat is to marinade it for several hours before cooking.
The best way to infuse flavor into the tofu is to marinade it in a blend of soy sauce and sesame oil.
The chefs recommended a special herb-infused marinade to enhance the taste of the grilled vegetables.
For a tangy kick, you can marinade the chicken in a mixture of lemon and herbs before baking it.
Before roasting, it's ideal to marinade the salmon fillets in a citrusy marinade for an hour.
You can quickly marinade the shrimp in a spicy sauce before skewering them for the barbecue.
To achieve a smoky flavor, the recipe suggests you marinade the ribs in a homemade BBQ sauce overnight.
The family's secret marinade for the pickles involves a blend of vinegar, dill, and mustard seeds.
Before grilling, the chef will marinade the vegetables in a zesty vinaigrette for added taste.
The recipe calls for you to marinade the beef in a mixture of red wine and spices for at least an hour.
The traditional way to marinade the duck involves a blend of orange juice and aromatic herbs.
The key to a flavorful stir-fry is to marinade the meat in a soy-based sauce beforehand.
To elevate the taste, the chef will marinade the pork chops in a blend of apple cider and spices.
The secret to succulent grilled vegetables is to marinade them in a balsamic vinegar and herb blend.