Sentences with Meat

The dietician emphasized the importance of balancing protein intake from both plant-based sources and meat.

The environmentalist advocated for reducing meat consumption to combat climate change.

The meat of the story lies in the unexpected plot twists.

In calculus class, understanding the meat of the problem is crucial for solving complex equations.

The researcher focused on extracting the meat of information from the extensive data set.

The philosopher delved into the meat of existential questions about life and purpose.

The climatologist presented the data that formed the meat of the argument for addressing climate change.

The culinary competition challenged chefs to create innovative dishes using alternative meat substitutes.

The surgeon recommended a diet rich in lean meats to aid in the patient's post-surgery recovery.

The paleontologist discovered fossilized remains that provided insight into prehistoric meat-eating habits.

The nutritionist advised athletes to include lean meat in their diets for optimal muscle development.

The detective solved the case by tracing the source of contaminated meat in the food supply chain.

The software developer focused on optimizing the meat of the code to enhance the program's efficiency.

The scientist discovered the meat of a new species during the expedition to the unexplored rainforest.

The journalist aimed to uncover the meat of the corruption scandal through in-depth investigative reporting.

The historian dedicated years of research to uncover the meat of the ancient civilization's daily life.

The architect considered the spatial arrangement as the meat of the building's design.

The psychologist explored the meat of human behavior in response to stress and adversity.

The entrepreneur recognized the market trends as the meat of successful business strategies.

The nutrition expert emphasized the importance of balancing meat consumption with a variety of colorful vegetables.

The documentary explored the global impact of meat production on deforestation and biodiversity loss.

The competitive eater set a world record by devouring an astonishing amount of meat in a single sitting.

The epicurean enjoyed exploring different cuisines, savoring the unique ways each culture prepared and seasoned their meats.

The nutrition class discussed the ethical considerations of meat consumption and the treatment of animals in the industry.

The humanitarian organization distributed food aid, including canned meat, to families affected by the natural disaster.

The environmentalist discussed the meat of sustainable practices in reducing carbon footprints.

The geologist studied the layers of rock to understand the meat of the Earth's geological history.

The sociologist delved into the meat of cultural traditions to analyze their impact on society.

The archaeologist uncovered evidence of early human societies relying on both hunting and gathering for their meat supply.

The nutrition seminar emphasized the importance of incorporating lean meat into a balanced and healthy diet.

The ethnographer observed and documented the traditional methods of meat preservation within the indigenous community.

The wildlife conservationist worked tirelessly to protect endangered species often targeted for their valuable meat.

The literature class analyzed how authors use meat as a symbol in various works to convey deeper meanings.

The astronaut's diet during the space mission included specially prepared and packaged dehydrated meat.

The dietician recommended a balanced approach to meat consumption, considering individual nutritional needs and preferences.