42 Example Sentences Showcasing the Meaning of 'Poultry'
In our biology class, we learned about the different breeds of poultry and their unique characteristics.
The culinary students were tasked with preparing a delicious dish using various cuts of poultry.
The agriculture professor discussed the economic importance of poultry farming in the context of the global food industry.
The research paper delved into the nutritional benefits of consuming poultry as a lean source of protein.
The children visited the petting zoo, marveling at the variety of poultry that freely roamed around.
The chef recommended marinating the poultry in a special sauce to enhance its flavor before grilling.
The ornithologist conducted a study on the migratory patterns of wild poultry species in their natural habitats.
The business conference explored investment opportunities in the booming poultry industry.
The environmentalist advocated for sustainable practices in poultry farming to reduce the industry's ecological footprint.
During the historical tour, the guide shared stories about how poultry farming played a role in shaping local communities.
The children's book featured a colorful illustration of a farmyard filled with lively poultry, sparking the young readers' curiosity.
The zoologist observed the social behavior of poultry in captivity and compared it to their wild counterparts.
The health inspector ensured that the restaurant's storage and handling of poultry met the strict safety standards.
As part of the home economics curriculum, students learned various methods of preparing and cooking poultry dishes.
The documentary filmmaker explored the ethical considerations surrounding large-scale poultry farming operations.
The ornate feathers of certain poultry breeds became a popular motif in traditional textile designs.
The international trade negotiations included discussions on tariffs related to the import and export of poultry products.
The veterinarian specialized in avian medicine, providing healthcare services to a diverse range of poultry breeds.
The ecology professor highlighted the role of free-range poultry in maintaining a balanced ecosystem on the farm.
The avant-garde chef experimented with molecular gastronomy techniques to create innovative poultry dishes.
The humanitarian organization distributed poultry as part of their efforts to address food insecurity in the impoverished community.
The scientific journal published a groundbreaking study on the genetic diversity of poultry populations and its implications for breeding programs.
The architect incorporated a chicken coop into the design of the sustainable house, showcasing a unique blend of modern living and poultry farming.
The ecotourism guide led visitors through a biodiverse area, pointing out the native poultry species that inhabited the region.
The political debate touched upon agricultural policies, with candidates discussing their stance on supporting local poultry farmers.
The community garden project incorporated a poultry pen, fostering a sense of responsibility and connection among neighborhood participants.
The literature professor analyzed the symbolic representation of poultry in classic novels, exploring deeper meanings in the narrative.
The fitness instructor recommended poultry as a protein source for individuals following a high-protein, low-carb diet.
The cultural anthropologist documented the rituals and traditions associated with poultry farming in indigenous communities.
The podcast host interviewed a renowned chef who shared tips on preparing poultry dishes that catered to various dietary restrictions.
The fashion designer drew inspiration from the intricate patterns found in poultry feathers, incorporating them into a stunning couture collection.
The environmental science class discussed the ecological benefits of integrating poultry into permaculture systems.
The wildlife conservationist collaborated with local farmers to implement sustainable practices that protected both wildlife and poultry.
The archaeologist unearthed ancient artifacts, including depictions of poultry, shedding light on historical agricultural practices.
The nutrition expert stressed the importance of properly cooking poultry to eliminate any potential health risks associated with undercooked meat.