20 Example Sentences Showcasing the Meaning of 'Rotisserie'
Using a special machine, she could easily rotisserie various meats for her restaurant menu.
As a cooking enthusiast, Sarah loved experimenting with different marinades for her rotisserie dishes.
The celebrity chef demonstrated how to rotisserie a perfect rack of ribs on the popular cooking show.
The rotisserie technique has been passed down through generations in their family, creating a culinary tradition.
The medieval-themed feast showcased an authentic rotisserie, adding a historical touch to the dining experience.
The chef's innovative twist on rotisserie involved using a wood-fired oven to impart a smoky flavor to the meats.
The food enthusiast's backyard featured a custom-built rotisserie station, complete with temperature controls and timers.
The winery's outdoor events always included a rotisserie station, offering guests a unique and flavorful dining experience.
The culinary competition challenged contestants to rotisserie a dish using at least three different herbs for added complexity.
The food blogger shared a step-by-step guide on how to rotisserie a rack of ribs in the oven, perfect for those without outdoor grilling space.
The food blogger's latest post featured a step-by-step guide on how to recreate a gourmet rotisserie feast at home.
The renowned chef collaborated with a grill manufacturer to design a cutting-edge rotisserie attachment for outdoor cooking enthusiasts.
The rooftop restaurant boasted a panoramic view of the city skyline, offering patrons a unique setting for enjoying rotisserie specialties.
The barbecue pitmaster shared his secrets for achieving the perfect bark on rotisserie brisket, creating a mouthwatering and tender barbecue delight.
The culinary tour included a visit to a traditional market where participants learned about different rotisserie techniques used in various cuisines.
The food scientist conducted experiments to study the chemical reactions that occur during the rotisserie cooking process.
The rotisserie festival attracted foodies from all around the country, celebrating the diverse flavors of this cooking method.
The culinary historian researched ancient texts to uncover the earliest mentions of rotisserie cooking in culinary traditions.
The competitive cooking show challenged contestants to elevate their game by incorporating unique rubs and marinades into their rotisserie creations.
The fusion restaurant combined different culinary traditions, offering a menu that featured rotisserie-cooked dishes with a contemporary twist.