26 Example Sentences Showcasing the Meaning of 'Fructose'
In biochemistry, fructose is classified as a monosaccharide, a simple sugar that consists of a single carbohydrate unit.
Some people prefer agave nectar as a sweetener because it contains fructose and is perceived as a healthier alternative to refined sugar.
The research paper explored the extraction process of fructose from various sources for industrial applications.
The documentary highlighted the controversial role of high fructose corn syrup in modern food production.
Fructose intolerance can lead to symptoms like bloating and abdominal pain in individuals who have difficulty digesting this sugar.
The molecular structure of fructose differs from glucose, another common sugar, influencing their respective effects on the body.
The popularity of fructose-free recipes has risen as people seek alternatives to traditional sweeteners for dietary reasons.
The bakery prided itself on using natural sweeteners like fructose in its pastries, catering to health-conscious customers.
The documentary filmmaker interviewed farmers to understand the cultivation of crops high in fructose content.
The food critic praised the dessert's balanced sweetness, attributing it to the chef's skillful use of fructose-rich ingredients.
Fructose metabolism in the liver differs from glucose metabolism, influencing how these sugars contribute to overall energy balance in the body.
The entrepreneur explored sustainable alternatives to traditional fructose sources for their organic food startup.
The biochemist's groundbreaking research unveiled a new method for synthesizing fructose in a laboratory setting.
The documentary filmmaker delved into the societal implications of widespread fructose consumption on public health.
The sustainability advocate raised awareness about the environmental impact of mass fructose production on ecosystems.
The fructose found in agave syrup has made it a popular alternative sweetener in vegan and plant-based dessert recipes.
The enzymatic breakdown of fructose in the small intestine plays a crucial role in its absorption and subsequent utilization by the body.
The dessert menu featured a variety of options for customers with fructose intolerance, ensuring an inclusive dining experience.
The agricultural scientist researched crops that could thrive in different climates, aiming to diversify fructose sources globally.
The chemical engineer designed a process to extract fructose efficiently, contributing to sustainable and cost-effective production.
The food blogger shared a recipe for a homemade energy bar using fructose-rich ingredients for a nutritious snack.
Fructose metabolism in the liver can contribute to the production of triglycerides, impacting lipid levels in the bloodstream.
The bioethics discussion touched upon the ethical considerations of using fructose in experimental medical treatments.
The nutrition documentary explored cultural variations in dietary habits, emphasizing the prevalence of fructose-rich foods in certain regions.
The chemistry professor led a discussion on the structural similarities and differences between glucose and fructose molecules.
The interdisciplinary study explored the connections between fructose consumption, mental health, and overall well-being.