Sentences with Brine

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47 Example Sentences Showcasing the Meaning of 'Brine'

After catching the fish, the chef decided to brine it with a mixture of salt, sugar, and herbs before grilling.

As a family tradition, they always brine the Thanksgiving turkey overnight to enhance its flavor and juiciness.

The chemistry students learned that water can act as a solvent to brine certain substances, facilitating the process of marination.

The pickles were left to brine in the vinegar solution for a week, resulting in a tangy and flavorful snack.

The experienced chef demonstrated how to brine pork chops, emphasizing the importance of proper seasoning for a perfect dish.

During the biology experiment, the students were surprised to learn how cells brine in different solutions, affecting their size and shape.

The artisanal cheese-making process involves carefully choosing how to brine the cheese to achieve the desired texture and taste.

The sailors in the historic novel used barrels filled with saltwater to brine the meat and preserve it during their long sea voyage.

The chef decided to brine the turkey overnight to enhance its flavor before roasting it.

The science experiment required students to brine various vegetables in different solutions to observe osmosis.

As part of the traditional pickling process, they would brine the cucumbers in a mixture of salt and water.

In preparation for the summer barbecue, they chose to brine the chicken to ensure it stayed moist on the grill.

The sailors learned to brine the fish they caught to preserve it for long sea voyages.

To add a unique twist to the recipe, the chef decided to brine the pork chops in a blend of herbs and spices.

The laboratory technician needed to brine the tissue samples before conducting the chemical analysis.

The artisanal cheese maker explained how she would brine the cheese wheels to give them their distinctive taste and texture.

As part of the ancient preservation method, people used to brine olives to extend their shelf life.

The culinary competition required the chefs to brine their secret ingredient, challenging them to infuse unique flavors into their dishes.

The historical documentary showcased how sailors in the 18th century would brine meat to sustain themselves during long and perilous ocean voyages.

The chef's culinary class explored diverse ways to brine, from traditional methods to innovative approaches using unique herbs and spices.

The food critic praised the restaurant's decision to brine the chicken wings, noting the perfect balance of flavors that elevated the dish.

In the agriculture workshop, the students learned about sustainable farming practices, including how to brine vegetables to reduce food waste.

The farmer chose to brine the hay bales to prevent mold growth during the rainy season.

The pickling enthusiast decided to brine the radishes with a combination of vinegar and salt for a tangy kick.

The winemaker explained how they would brine the oak barrels to impart unique flavors to the aging wine.

During the archaeological excavation, researchers found evidence of ancient civilizations using clay pots to brine fruits.

The environmentalist proposed a project to brine polluted water to extract harmful contaminants and protect aquatic ecosystems.

The biologist conducted an experiment to brine plant roots and observe the impact on nutrient absorption.

To enhance the wood's durability, the carpenter decided to brine the timber before constructing the outdoor furniture.

The survivalist taught the group how to brine wild game meat in the wilderness, emphasizing the importance of preserving food during extended trips.

The chemistry professor explained the molecular reactions involved when you brine meat, highlighting the impact on texture and taste.

The novel's protagonist, a chef on a culinary journey, discovered an ancient recipe to brine fish, unlocking a forgotten culinary treasure.

The cooking show featured a special episode on how to brine vegetables creatively, inspiring viewers to experiment with different spices and liquids.

In historical textile restoration, conservators often brine delicate fabrics to prevent deterioration over time.

To create a distinctive flavor profile, the distiller chose to brine the grains used in the whiskey-making process.

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