Sentences with Dextrose

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59 Example Sentences Showcasing the Meaning of 'Dextrose'

The athlete replenished energy by drinking a beverage with added dextrose after an intense workout.

The recipe called for a small amount of dextrose to enhance the sweetness of the homemade ice cream.

The nutritionist explained the role of dextrose in providing a quick source of energy for the body.

The baker decided to use dextrose instead of regular sugar in the diabetic-friendly dessert.

The biochemistry textbook discussed the molecular structure and function of dextrose in metabolic pathways.

Farmers use dextrose-based fertilizers to promote the growth of crops in nutrient-deficient soil.

The pharmaceutical company developed an intravenous solution containing dextrose for hospitalized patients.

The nutritionist advised the diabetic patient to monitor their intake of foods with added dextrose.

The food scientist researched the effects of dextrose on the texture and taste of frozen desserts.

The candy manufacturer chose dextrose as a sweetener for its sugar-free confections.

The dietician emphasized the importance of monitoring dextrose intake for individuals with insulin resistance.

During the biology experiment, students observed the breakdown of dextrose in the cellular respiration process.

The sports drink advertised its ability to provide a quick energy boost through the inclusion of dextrose.

The nutrition label on the energy bar listed dextrose as one of the primary carbohydrates.

The biofuel research team investigated the feasibility of producing ethanol from plant-based dextrose.

In the bioengineering class, students discussed the role of dextrose in fermentation processes for bioproducts.

The doctor prescribed an intravenous solution containing dextrose to treat the patient's dehydration.

The brewing company utilized dextrose during the beer-making process to aid in fermentation.

The diabetic patient carried dextrose gel for emergency use in case of low blood sugar.

The bakery chef experimented with using dextrose as a natural sweetener in sugar-free pastries.

The biochemistry textbook explained how dextrose participates in the glycolysis pathway.

The food industry researcher studied the use of dextrose in enhancing the shelf life of packaged snacks.

The nutrition seminar highlighted the benefits of replacing sucrose with dextrose for individuals with dietary restrictions.

The environmental science class studied the impact of dextrose-based fertilizers on soil microbial communities.

The nutrition app recommended checking food labels for hidden sources of dextrose for those monitoring their sugar intake.

The research team investigated the potential of using dextrose in sustainable packaging materials.

The nutritionist advised athletes to include dextrose-rich snacks in their pre-training meals for sustained energy.

The bakery's new gluten-free bread recipe utilized dextrose to enhance its flavor and texture.

The science fair project explored the effects of dextrose on the growth rates of different plant species.

The biochemistry lecture delved into the enzymatic processes involved in the metabolism of dextrose.

The pharmaceutical researcher investigated the potential use of dextrose in developing novel drug formulations.

The fitness trainer recommended a post-workout shake containing dextrose and protein for muscle recovery.

The diabetic support group shared recipes that substituted dextrose for regular sugar in desserts.

The professional chef incorporated dextrose into a savory sauce to balance the flavors of a gourmet dish.

The food industry expert examined the use of dextrose as a natural preservative in organic food products.

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